VEL-TVP Textured Vegetable Soy Protein Production System

Textured vegetable soy protein system with extrusion, drying and cooling.

Models: VEL-TVP

1. Capacity options (VEX-75II extruder): 300 kg/h, 600 kg/h, 900 kg/h, 1.8 T/H.

Specifications are indicative. Actual output depends on the product, packaging and operating conditions; final configuration is confirmed in the quotation.